Vine Fruits (41%) (Sultanas, Raisins, Currants), Vegetable Suet (Palm Oil, Sunflower Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine)), Brown Sugar, Premium Ale (Barley) (9%), (Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Salt, Yeast), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Golden Syrup, Ground Almonds, Orange Juice from Concentrate, Candied Citrus Peel (Orange Peel, Lemon Peel, Glucose-Fructose-Syrup, Salt, Acidity Regulator: Citric Acid), Chopped Orange Peel, Humectant: Vegetable Glycerol, Lemon Juice from Concentrate, Salt, Malted Barley Extract, Lemon Oil
See ingredients in BOLD. Suitable for Vegetarians.
Remove outer packaging and loosen lid.
To Microwave: Cook on full power for 3 minutes, (based on a 800 Watt output, if different refer to manufacturer's handbook.
To Steam or Boil: Place in a steamer or boil in a saucepan filled to half depth of the pudding with water. Cook for 1 hour and 30 minutes. Do not boil dry.
Serving: Once cooked invert basin onto plate and allow to stand for 30 seconds.
Cole's Puddings Limited,
Saffron Walden, Essex,
COUNTRY OF ORIGIN:
Store in a cool dry place.
|Product weight:||0,45 Kg|
|of which saturiated:||5,8g|
|of which Sugars:||44g|