Blakemans Lincolnshire Sausages 8s 454g
INGREDIENTS:
Pork (50%), Water, Rusk (contains WHEAT Flour, fortified with Calcium Carbonate, Iron, Niacin,Thiamin), Pork Fat, Pork Rind, Isolated SOYA Protein, Potato Starch, Salt, Herb (Sage), Stabilisers (E450(v), E451(i)), Dextrose, Preservative (Sodium MetabiSULPHITE), Sunflower Oil, Flavouring, Antioxidant (E301), Spice Extracts, Acidity Regulator (E331(iii)), Herb Extracts.
ALLERGY ADVICE:
Please note ingredients in BOLD.
MANUFACTURER'S ADDRESS:
James T. Blakeman & Co. Ltd.,
Millennium Way,
High Carr Business Park,
Newcastle-under-Lyme,
ST5 7UF,
UK
COUNTRY OF ORIGIN:
United Kingdom
STORAGE:
Keep frozen at or below -18°C until the Best Before End.
Pork (50%), Water, Rusk (contains WHEAT Flour, fortified with Calcium Carbonate, Iron, Niacin,Thiamin), Pork Fat, Pork Rind, Isolated SOYA Protein, Potato Starch, Salt, Herb (Sage), Stabilisers (E450(v), E451(i)), Dextrose, Preservative (Sodium MetabiSULPHITE), Sunflower Oil, Flavouring, Antioxidant (E301), Spice Extracts, Acidity Regulator (E331(iii)), Herb Extracts.
ALLERGY ADVICE:
Please note ingredients in BOLD.
MANUFACTURER'S ADDRESS:
James T. Blakeman & Co. Ltd.,
Millennium Way,
High Carr Business Park,
Newcastle-under-Lyme,
ST5 7UF,
UK
COUNTRY OF ORIGIN:
United Kingdom
STORAGE:
Keep frozen at or below -18°C until the Best Before End.
| Product weight: | 0,45 Kg |
| Contents: | 454,00 g |
| Nutrition: | Per 100g |
| energy (kJ): | 1388kJ |
| Energy (kcal): | 323kcal |
| Fat: | 27,6g |
| of which saturiated: | 11,1g |
| Carbohydrate: | 8,6g |
| of which Sugars: | 1,2g |
| Proteine: | 9,9g |
| Salt: | 1,4g |
