Blakemans Supreme Pork Sausage Meat 454g
INGREDIENTS:
Pork (50%), Water, Rusk (contains WHEAT Flour, fortified with Calcium Carbonate, Iron, Niacin,Thiamin), Pork Fat, Pork Rind, SOYA Protein, Salt, Flavouring, Potato Starch, Stabiliser (E450), Preservative (Sodium SULPHITE), Spice, Dextrose, Sunflower Oil, Antioxidant (E300).
ALLERGY ADVICE:
Please note ingredients in BOLD.
MANUFACTURER'S ADDRESS:
James T. Blakeman & Co. Ltd.,
Millennium Way,
High Carr Business Park,
Newcastle-under-Lyme,
ST5 7UF,
UK
COUNTRY OF ORIGIN:
United Kingdom
STORAGE:
Keep frozen at or below -18°C until the Best Before End.
Pork (50%), Water, Rusk (contains WHEAT Flour, fortified with Calcium Carbonate, Iron, Niacin,Thiamin), Pork Fat, Pork Rind, SOYA Protein, Salt, Flavouring, Potato Starch, Stabiliser (E450), Preservative (Sodium SULPHITE), Spice, Dextrose, Sunflower Oil, Antioxidant (E300).
ALLERGY ADVICE:
Please note ingredients in BOLD.
MANUFACTURER'S ADDRESS:
James T. Blakeman & Co. Ltd.,
Millennium Way,
High Carr Business Park,
Newcastle-under-Lyme,
ST5 7UF,
UK
COUNTRY OF ORIGIN:
United Kingdom
STORAGE:
Keep frozen at or below -18°C until the Best Before End.
| Product weight: | 0,45 Kg |
| Contents: | 454,00 g |
| Nutrition: | Per 100g |
| energy (kJ): | 1040kJ |
| Energy (kcal): | 250kcal |
| Fat: | 18,27g |
| of which saturiated: | 6,84g |
| Carbohydrate: | 8,20g |
| of which Sugars: | 4,26g |
| Proteine: | 13,22g |
| Salt: | 1,24g |
