Cole's Traditional Christmas Pudding with Whiskey - Union Jack Design
This delicious Whisky Christmas Pudding is made with a generous helping of fine Whisky.
History of the Christmas Pudding
Christmas pudding has been eaten at Christmas since the Middle Ages. The sweet dish, consisting of dried fruit, breadcrumbs and eggs, was served with milk or fortified wine. Christmas pudding is also known as plum pudding, although the word "plum" was used before the 18th century to mean "sultana". It is important to note that Christmas Pudding does not contain plums.
PREPARATION GUIDLINES:
Remove from box and pierce film.
To Microwave: Cook on full power for 2 minutes (based on a 800 Watt output, if different refer to manufacturer's handbook.
To Steam or Boil: Place in a steamer or a saucepan filled to half depth of the pudding with water. Cook for 1 hour.
Do not boil dry.
Serving: Once cooked invert basin onto plate and allow to stand for 30 seconds.
| Item weight: |
0,23 kg
|
| Content: |
227,00 g
|
INGREDIENTS:
Vine Fruits (25%) (Sultanas, Raisins, Currants), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Suet (Palm Oil, Sunflower Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine)), Brown Sugar, Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Salt, Yeast), Candied Citrus Peel (Orange Peel, Lemon Peel, Glucose-Fructose-Syrup, Salt, Acidity Regulator: Citric Adic), Black Treacle, Golden Syrup, Whisky (4,5%), Prune Paste (Prunes, Water, Sugar), Lemon Juice from Concentrate, Orange Juice from Concentrate, Chopped Orange Peel, Salt, Mixed Spice
ALLERGY ADVICE:
See ingredients in BOLD. May contain traces of Nuts.
• Vegetarian
• Vegan
MANUFACTURER'S ADDRESS:
Cole's Puddings Limited,
Station Approach,
Great Chesterford,
Saffron Walden,
Essex,
CB10 1PG,
UK
COUNTRY OF ORIGIN:
United Kingdom
STORAGE:
Store in a cool dry place.
Weight: 0,23kg
Contains: 227g
|
Nutritions
|
per 100g
|
|
Energy (kj)
|
1439kJ
|
|
Energy (kcal)
|
342kcal
|
|
Fat
|
11g
|
|
of which saturates
|
6g
|
|
Carbohydrate
|
54g
|
|
of which sugars
|
39g
|
| Fibre |
1,9g
|
|
Protein
|
3,0g
|
|
Sodium
|
0,63g
|
