Coles Classic Christmas Pudding
Taste:
The Cole’s Classic Christmas Pudding is a rich, moist dessert handmade to a secret recipe using premium ale, vine fruits, warming spices and brandy. It delivers a deep, traditional flavour with hints of caramel, nutmeg, and citrus – and a beautifully soft texture. A true celebration of British festive baking.
Usage:
Perfect as a Christmas dessert, served warm with brandy butter, custard or clotted cream. Also great for festive dinners, holiday gifts or a traditional moment of indulgence.
Preparation:
Remove the pudding from packaging and foil, and loosen the lid slightly.
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Microwave: Heat on full power for 2 minutes (based on 800W). Carefully turn out, let rest for 30 seconds and serve.
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Boiling: Simmer the pudding for 1 hour in a pan of water (filled halfway up the basin). Then turn onto a plate and serve.
Tip: Best enjoyed with brandy butter, whisky butter or clotted cream. Do not overheat – it may dry out.
Example uses:
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Flambéed with brandy and served with custard
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Sliced and pan-fried in butter, topped with ice cream
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Served as a show-stopping Christmas Day dessert
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Garnished with glazed nuts or dried orange peel
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A thoughtful seasonal gift or centrepiece
Fun facts & history:
Also known as Plum Pudding, this dish has been a British Christmas staple since medieval times. Interestingly, "plum" once referred to raisins, not plums. Cole’s has been making traditional steamed puddings for over 80 years in Essex, England, using time-honoured methods and no artificial additives. Their Classic Christmas Pudding is the heart of their range – a timeless celebration of British culinary Heritage.
Product safety information
Manufacturer information:
Wilkin & Sons Ltd.
Factory Hill
CO5 0RF Tiptree, Vereinigtes Königreich
tiptree@tipree.com
Responsible person:
Holland & Sons GmbH
Vierlander Str. 7
Schleswig-Holstein
21502 Geesthacht, Deutschland
hello@hollandandsons.de
https://www.british-shopping.eu
| Item weight: |
0,45 kg
|
| Content: |
454,00 g
|
Wilkin & Sons – producers of premium food brands including Tiptree
Cole's Puddings
and Thursday Cottage. Discover exceptional jams
puddings
and handcrafted specialties from England.
INGREDIENTS:
Vine Fruits (41%) (Sultanas, Raisins, Currants), Vegetable Suet (Palm Oil, Sunflower Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine)), Brown Sugar, Premium Ale (9%) (Barley), Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Salt, Yeast), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Golden Syrup, Ground Almonds,Orange Juice from Concentrate, Candied Citrus Peel (Orange Peel, Lemon Peel, Glucose-Fructose-Syrup, Salt, Acidity Regulator: Citric Acid), Chopped Orange Peel, Lemon Juice from Concentrate, Humectant: Vegetable Glycerol, Salt,
Malted Barley Extract, Lemon Oil.
ALLERGY ADVICE:
Please note ingredients in BOLD.
• Vegetarian
• Vegan
MANUFACTURER'S ADDRESS:
Cole's Puddings Limited,
Station Approach,
Great Chesterford,
Saffron Walden,
Essex,
CB10 1PG,
UK
COUNTRY OF ORIGIN:
United Kingdom
STORAGE:
Store in a cool dry place.
Weight: 0,45kg
Contains: 454g
|
Nutritions
|
per 100g
|
|
Energy (kj)
|
1466kJ
|
|
Energy (kcal)
|
349kcal
|
|
Fat
|
12g
|
|
of which saturates
|
5,8g
|
|
Carbohydrate
|
54g
|
|
of which sugars
|
44g
|
| Fibre |
2,8g
|
|
Protein
|
3,3g
|
|
Sodium
|
0,63g
|
