Frank Cooper's Fine Cut Oxford Marmalade 454g
INGREDIENTS:
Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin, Orange Oil.
Prepared with 30g of Fruit per 100g, Total Sugar content: 63g per 100g.
ALLERGY ADVICE:
Please note ingredients in BOLD. Suitable for Vegetarians.
MANUFACTURER'S ADDRESS:
Hain Daniels Group,
2100 Century Way,
Thorpe Park,
Leeds,
LS15 8ZB,
UK
COUNTRY OF ORIGIN:
UK
STORAGE:
Store in a cool dry place. Once opened keep refrigerated and consume within 6 weeks.
Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin, Orange Oil.
Prepared with 30g of Fruit per 100g, Total Sugar content: 63g per 100g.
ALLERGY ADVICE:
Please note ingredients in BOLD. Suitable for Vegetarians.
MANUFACTURER'S ADDRESS:
Hain Daniels Group,
2100 Century Way,
Thorpe Park,
Leeds,
LS15 8ZB,
UK
COUNTRY OF ORIGIN:
UK
STORAGE:
Store in a cool dry place. Once opened keep refrigerated and consume within 6 weeks.
| Product weight: | 0,45 Kg |
| Contents: | 454,00 g |
| Nutrition: | Per 100g |
| energy (kJ): | 1062kJ |
| Energy (kcal): | 250kcal |
| Fat: | |
| of which saturiated: | |
| Carbohydrate: | 61g |
| of which Sugars: | 56g |
| Proteine: | |
| Salt: | 0,14g |
