Cadbury Crunchie
Taste:
The Cadbury Crunchie is a light, crisp honeycomb toffee bar, covered in rich Cadbury milk chocolate. Bite into it and you get that golden, crunchy centre that shatters delightfully and then melts in your mouth – perfectly balanced by the smooth, creamy chocolate coating. It’s sweet, toasted, and uniquely textured – like caramelised air in chocolate form!
Usage:
Perfect for snacking, pairing with coffee or tea, or using as a crunchy topping in your favourite desserts. It’s also a great gift for fans of British treats or for anyone who loves sweets with a satisfying crunch.
Example uses:
-
Enjoyed on its own as a midday treat
-
Crushed over ice cream, cakes, or mousses
-
In British candy gift boxes or themed party favours
-
Shared during movie nights or coffee breaks
-
As a nostalgic snack with a sweet, fizzy memory
Fun facts about Cadbury & Crunchie:
Launched in 1929, Crunchie has become one of the UK’s most iconic chocolate bars. Its honeycomb centre is made by whipping air into hot sugar syrup – giving it that signature bubbly texture. The famous 1990s slogan "Get that Friday Feeling" made Crunchie a symbol of fun and freedom. It’s made by Cadbury, one of Britain’s most beloved chocolate makers since 1824.
Product safety information
Manufacturer information:
Mondelez International
Bournville Lane
B30 2HP Birmingham, Vereinigtes Königreich
ukpressoffice@mdlz.com
| Item weight: |
0,10 kg
|
| Content: |
0,10 kg
|
Mondelez is the maker behind some of the world’s most well-known products
including Cadbury chocolate and Bassetts Wine Gums.
