Kelloggs Bran Flakes
Taste:
Kellogg’s Bran Flakes deliver a mild, slightly nutty flavour with a satisfyingly crunchy texture. Made from wheat bran, they’re not overly sweet, making them perfect for those who prefer a natural, balanced breakfast that’s hearty and wholesome.
Usage:
Great as a classic cereal with milk, mixed into yogurt or smoothie bowls, or used as a base for homemade granola bars and healthy snacks. Thanks to their high fibre content, they’re a smart choice for anyone aiming to support good digestion and long-lasting energy.
Example uses:
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With cold milk or a plant-based alternative
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Mixed with yogurt and fresh fruit
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In homemade muesli or high-fibre snack bars
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As a crunchy topping on porridge or smoothie bowls
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In baking for fibre-rich muffins or breakfast bakes
Fun facts about Kellogg’s & Bran Flakes:
Kellogg’s was founded in 1898 by Dr. John Harvey Kellogg and his brother Will, originally as part of a health-focused diet in a sanitarium. Bran Flakes have been a staple ever since, made for those who care about digestive health, fibre intake and natural eating. Packed with whole wheat bran and free from artificial colours or flavours, they’re a breakfast classic with real Benefits.
Product safety information
Manufacturer information:
W.K.Kellogg UK
Orange Tower Media City
M50 2HF Salford, Vereinigtes Königreich
BDECustomerContact@kellogg.com
Responsible person:
Holland & Sons GmbH
Vierlander Str. 7
Schleswig-Holstein
21502 Geesthacht, Deutschland
hello@hollandandsons.de
https://www.british-shopping.eu
| Item weight: |
0,75 kg
|
| Content: |
750,00 g
|
