INGREDIENTS:
Vine Fruits (41%) (Sultanas, Raisins, Currants), Gluten Free Flour (Flour Blend (Rice, Potato, Tapioca), Stabilizer: Xantham Gum), Brown Sugar, Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Apple Juice from Concentrate, Sugar Syrup, Orange Juice from Concentrate, Candied Citrus Peel (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, Acidity Regulator: Citric Acid), Orange Peel (Sugar Syrup, Oranges), Lemon Juice from Concentrate, Molasses, Mixed Spice, Salt, Lemon Oil.
ALLERGY ADVICE:
Free from Gluten, Nuts, Alcohol & Dairy. Suitable for Vegetarians.
PREPARATION GUIDLINES:
Remove outer packaging and loosen lid.
To Microwave: Cook on full power for 3 minutes, (based on a 800 Watt output, if different refer to manufacturer's handbook.
To Steam or Boil: Place in a steamer or boil in a saucepan filled to half depth of the pudding with water. Cook for 1 hour and 30 minutes. Do not boil dry.
Serving: Once cooked invert basin onto plate and allow to stand for 30 seconds.
MANUFACTURER'S ADDRESS:
Cole's Puddings Limited,
Station Approach,
Great Chesterford,
Saffron Walden,
Essex,
CB10 1PG,
UK
COUNTRY OF ORIGIN:
United Kingdom
STORAGE:
Store in a cool dry place.
| Product weight: | 0,45 Kg |
| Contents: | 454,00 g |
| Nutrition: | Per 100g |
| energy (kJ): | 1400kJ |
| Energy (kcal): | 335kcal |
| Fat: | 8,7g |
| of which saturiated: | 4,9g |
| Carbohydrate: | 61g |
| of which Sugars: | 48g |
| fiber: | 2,2g |
| Proteine: | 2,0g |
| Salt: | 0,57g |
