Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Salt, Vegetable Oil (Rapeseed, Sustainable Palm), Soya Flour, Preservative: Calcium Propionate; Emulsifiers: E481, E472e; Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Please note ingredients in BOLD. Produced in a bakery which uses milk, sesame seeds, and barley. Suitable for vegetarians.
Once defrosted, store in a cool dry place.
|Product weight:||0,80 Kg|
|of which saturiated:||0,5g|
|of which Sugars:||3,0g|