Water, Puff Pastry (27%) (Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and diglycerides of Fatty Acids), Water, Salt), Beef (10%), Pork Kidney (8%), Modified Maize Starch, Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Onion Powder, Barley Malt Extract, Tomato Paste, Yeast Extract, Flavouring, Beef Extract, Chicory Extract, Stabiliser (Xanthan Gum), Ground White Pepper, Sugar, Colour (Plain Caramel), Tomato Powder, Garlic Powder.
Please note ingredients in BOLD.
Oven cook (From Ambient):
1. Open. Remove lid using a robust can opener and place can on a baking tray...
2. Cook. Place in a preheated oven (450ºF/230ºC/Gas mark 8). Bake for 25-30 minutes or until crust has risen and golden brown.
For Fan Assisted Ovens: Follow manufacturer's guidelines for temperature and cooking time.
Ensure product is piping hot before serving.
Fray Bentos Foods,
COUNTRY OF ORIGIN:
Store in a cool dry place.
|Product weight:||0,43 Kg|
|of which saturiated:||3,5g|
|of which Sugars:||0,4g|