INGREDIENTS:
Water, Beef (24%), Puff Pastry (24%) (Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and diglycerides of Fatty Acids)), Water, Salt), Stabiliser (Xanthan Gum), Modified Maize Starch, Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Spices, Tomato Paste, Yeast Extract, Salt, Barley Malt Extract, Flavouring, Beef Extract, Chicory Extract, Sugar, Colour (Plain Caramel), Tomato Powder, Garlic Powder
ALLERGY ADVICE:
Please note ingredients in BOLD.
COOKING GUIDELINES:
Oven cook (From Ambient):
1. Open. Remove lid using a robust can opener and place can on a baking tray...
2. Cook. Place in a preheated oven (450ºF/230ºC/Gas mark 8). Bake for 25-30 minutes or until crust has risen and golden brown.
For Fan Assisted Ovens: Follow manufacturer's guidelines for temperature and cooking time.
Ensure product is piping hot before serving.
Fray Bentos Foods,
Fochabers,
Scotland,
IV32 7LD,
UK
COUNTRY OF ORIGIN:
United Kingdom
STORAGE:
Store in a cool dry place.
| Product weight: | 0,48 Kg |
| Contents: | 475,00 g |
| Nutrition: | Per 100g |
| energy (kJ): | 552kJ |
| Energy (kcal): | 132kcal |
| Fat: | 4,5g |
| of which saturiated: | 1,4g |
| Carbohydrate: | 15,8g |
| of which Sugars: | 0,4g |
| fiber: | 0,6g |
| Proteine: | 6,5g |
| Salt: | 0,73g |
