INGREDIENTS:
Invert Sugar Syrup, Wheat Flour, Water, Glucose Syrup, Sugar, Rice Bran Oil, Dates (3%), Sorbitol, Dried Skimmed Milk, Unsalted Butter, Molasses, Breadcrumb (Wheat), Glycerine, Milk Proteins, Modified Maize Starch, Dried Whole Egg, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Dried Buttermilk, Stabilisers (Xanthan Gum, Sodium Phosphate), Firming Agent (Calcium Chloride), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Lecithin), Flavouring, Gelling Agent (Pectin), Salt, Preservatives (Sorbic Acid, Potassium Sorbate, Alcohol), Acidity Regulator (Citric Acid), Diced Ginger, Natural Colour (Caramel I)
ALLERGY ADVICE:
Please note ingredients in BOLD. May contain Nuts and Sesame Seeds. Suitable for Vegetarians.
COOKING GUIDELINES:
Cooking Instructions (General): Caution: Pudding will be hot and steamy.
Microwave (From Ambient): Peel off foil. Heat each pudding for 30-40 seconds on high (based on 900W oven). Adjust time to suit your own oven. Flip onto plate, squeeze, remove pot and enjoy.
Steam (From Ambient): Pierce foil and steam for 25 minutes.
MANUFACTURER'S ADDRESS:
Walter & Wild Ltd,
Unit 2A Hillgate Place,
18-20 Balham Hill,
London,
SW12 9ER,
UK
STORAGE:
Store in a cool dry place.
